Absynthin

[(Science: chemistry) The bitter principle of wormwood (artemisia absinthium).

[1. A bitter principle obtained from absinthium.

InChI: InChI=1/C30H40O6/c1-12-11-18-20-21(30(12)24(18)29(6,34)10-8-17-14(3)27(32)36-25(17)30)15(4)19-22(20)28(5,33)9-7-16-13(2)26(31)35-23(16)19/h11,13-14,16-18,20-25,33-34H,7-10H2,1-6H3/t13-,14-,16-,17-,18+,20-,21-,22-,23-,24-,25-,28-,29-,30+/m0/s1

InChIKey: InChIKey=PZHWYURJZAPXAN-ILOFNVQHBU
SMILES: [H][C@@]12CC[C@](C)(O)[C@@]3([H])C(=C(C)[C@@]4([H])[C@]3([H])[C@H]5C=C(C)[C@@]46[C@@]7([H])OC(=O)[C@@H](C)[C@]7([H])CC[C@](C)(O)[C@]56[H])[C@@]1([H])OC(=O)[C@H]2C

Names:
    Absinthin
    absinthin
    Absynthin

Registries:
    PubChem CID 442138
    ChEBI 2366
    Kegg C09286
    PubChem ID 11477